The rib steak or ribeye is a beef steak from the rib section that spans from ribs six through twelve. The rib eye is the fattiest of the high-end steaks, which means it has the boldest flavor.
All of our beef is grass fed and finished
Zero added hormones
This steak is now available in grass finished or grain finished.
* All grain finished steaks are 2 per pack *
Ships within one week of ordering.