Description
Your discount is in the shopping cart and will be automatically applied when you check out.
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After your purchase you can refer friends & earn your own $30 referral credit!
Thank you for becoming a new Oregon Valley customer!
The prime rib is cut from the “prime,” or superior, cut along the rib cage (includes the sixth through 12th ribs). Sometimes Prime Rib is called a “standing rib” roast due to the fact that the bones allow for it to be stood upright for roasting.
Grass fed AND finished antibiotic free and free of any added hormones.
$260.00 – $560.00
Now save 7% on your order by selecting Local Pickup, located in Albany Oregon, at checkout!
Weight | 5 lbs |
---|---|
Which kind of beef? | Grass Finished |
Rib Roast Options | 10.5-11 lbs, 11-11.5 lbs, 11.5-12 lbs, 3-3.5 lbs, 3.5-4 lbs, 4-4.5 lbs, 4.5-5 lbs, 5-5.25 lbs, 5-5.5 lbs, 5.5-6 lbs, 6-6.5 lbs, 6.3 lbs, 6.5-7 lbs, 6.6 lbs, 6.96 lbs, 7-7.5 lbs, 7.06 lbs, 7.36 lbs, 7.5-8 lbs, 7.58 lbs, 7.88 lbs, 8-8.25 lbs, 8-8.5 lbs, 8.24 lbs, 8.5-9 lbs, 9-9.5 lbs, 9.5-10 lbs, 13.5-14 lbs, 5-11 lbs |
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Lucy Hicks (verified owner) –
Saving for our Christmas dinner and can’t wait!
omar e vargas (verified owner) –
Great cut of beef. Very fresh. Will order again and again and again.