Grass-Fed Lamb, Raised Right — Flavor You Can Taste
Bring home the bold, naturally rich flavor of lamb the way it was meant to be: 100% grass-fed, pasture-raised, and never treated with antibiotics or hormones.
This 16 lb freezer pack gives you a hand-picked variety of cuts to cover every craving—from quick weeknight meals to impressive weekend roasts.
What Makes Our Lamb Different:
- Raised on open pasture
- Grass-fed & grass-finished
- No antibiotics or hormones
- Naturally nutrient-rich and full of clean, real flavor
What You Get:
For Grilling or Searing:
- 2 Sirloin Chops – Meaty and flavorful, great for a cast-iron skillet or grill
- 4 Loin Chops – The “T-bone” of lamb: tender, juicy, and crowd-pleasing
For Braising & Slow Cooking:
- 2 Shoulder Blade Steaks – Marbled and rich, perfect for low-and-slow braises
- 1 Pack Osso Buco (2 lbs) – Bone-in cuts with marrow that delivers deep, savory fl avor
- 1 Pack Forshanks (2 lbs) – Rustic and bold, ideal for slow roasting or stews
For Special Occasions or Roasts:
- 1 Boneless Center-Cut Leg Roast (3 lbs) – A centerpiece-worthy roast that absorbs herbs and spices beautifully
For Quick & Cozy Meals:
- 2 Packs Kabob/Stew Meat (1 lb each) – Lean and ready for skewers, stews, or tagines
- 2 Packs Ground Lamb (0.75 lb each) – Juicy and earthy—amazing in burgers, meatballs, or stuffed peppers
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Why You’ll Love It:
✔ Vacuum-sealed and freezer-ready
✔ Versatile cuts = less waste and more meal options
✔ Save money vs. buying each cut separately
✔ Lamb that’s actually mild and delicious, not gamey
Whether you’re feeding a crowd or stocking up for the season, this lamb pack gives you incredible flavor, better nutrition, and peace of mind knowing it’s all raised the right way.
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