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You've been referred by a friend who is an existing Oregon Valley Farm customer.
Your $30 Referral credit is waiting for you in checkout! After your purchase your friend will also receive a $30 credit to their account. After purchase you can refer friends & earn your own $30 referral credit!

$50 OFF your first order of $149 or more. Use Code: JOINUS50
$50 OFF your first order of $149 or more. 
Use Code: JOINUS50

You've been referred by a friend who is an existing Oregon Valley Farm customer.
Your $60 Referral credit is waiting for you in checkout! After your purchase your friend will also receive a $60 credit to their account. After purchase you can refer friends & earn your own $60 referral credit!

Grass Fed & Finished Tomahawk Steak (2.5 lbs)

GRASS FED & FINISHED – Grass fed & finished are pasture raised and only eat grass, grass hay and alfalfa hay. No grain. No antibiotics or hormones ever. Choice -prime. Lowest Cost. Healthier and better tasting than commercial grass fed beef.

GRASS FED & GRAIN FINISHED – Grass fed pasture raised and finished on a Soy free 100% vegetarian feed for 120 days for superior marbling, tenderness and flavor! No antibiotics or hormones ever. Prime +, we’d Healthier and far better tasting than commercial grain fed beef.

 

Tomahawk Steak is a cut of beef ribeye that is still attached to the rib bone. Since the rib bone is pretty wide this is a thick cut steak. Steaks from the rib section on the steer are known for their incredible flavor and tenderness. This particular cut is called “tomahawk” because with the long bone it resembles a single-handled axe.

Ships within one week of ordering.

(3 customer reviews)

$149.00$199.00

Now save 7% on your order by selecting Local Pickup, located in Albany Oregon, at checkout!

Description

Tomahawk Steak is a cut of beef ribeye that is still attached to the rib bone. Since the rib bone is pretty wide this is a thick cut steak. Steaks from the rib section on the steer are known for their incredible flavor and tenderness. This particular cut is called “tomahawk” because with the long bone it resembles a single-handled axe.

This item will be approximately 2-2.5lbs

Our Grass Finished Beef is dry aged for 2 weeks

Ships within one week of ordering

Additional information

Weight 2 lbs
Which kind of beef?

Grass Finished, Grain Finished

3 reviews for Grass Fed & Finished Tomahawk Steak (2.5 lbs)

  1. Shauna (verified owner)

    Delicious and huge!

  2. denise (verified owner)

    I think that it is an honor to be able to purchase such high quality, healthy meat from Oregon Valley Farms….I am totally impressed!

  3. Omar Vargas (verified owner)

    OMG!!! Stop the presses!! This is a HUGE cut of meat. So fresh I heard the cow say ouch!! Will NOT disappoint!

Only logged in customers who have purchased this product may leave a review.

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