What could be better than a delicious grass fed and finished T-bone steak on the grill?! The T-bone is cut from the short loin. It is, essentially, a “T”-shaped bone with meat on each side. You get both the strip loin and the tenderloin in one cut.
This steak is now available in grass finished or grain finished
Each T-bone is approximately 2.25 lbs
Ships within one week of ordering.