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Spare Ribs (2-2.5 lbs)

Spare ribs come from the mid-to-end portion of the hog’s rib cage and tend to be tougher, larger and meatier than baby back ribs. It is suggested to cook slow and at low temperatures to in order to have them turn out more tender and juicy.

Our meat is sourced from several PNW Farms and Ranches and are raised on feed consisting of 35% red wheat, 35% barley and 30% Austrian peas. No soy or corn and non-GMO.

Ships within one week of ordering.

(2 customer reviews)

$29.99

Now save 7% on your order by selecting Local Pickup, located in Albany Oregon, at checkout!

30 in stock

Purchase this product now and earn 75 Points!

Description

Spare ribs come from the mid-to-end portion of the hog’s rib cage and tend to be tougher, larger and meatier than baby back ribs. It is suggested to cook slow and at low temperatures to in order to have them turn out more tender and juicy.

Our meat is sourced from several PNW Farms and Ranches and are raised on feed consisting of 35% red wheat, 35% barley and 30% Austrian peas. No soy or corn and non-GMO.

Ships within one week of ordering.

Additional information

Weight 2-2.5 lbs

2 reviews for Spare Ribs (2-2.5 lbs)

  1. Regina Castles (verified owner)

    Got country style and rack. Was very good.

  2. zhucreative (verified owner)

    Ordered this twice now. The cut is good and consistent.

Only logged in customers who have purchased this product may leave a review.

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