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Distinct Cut, Rich Flavor
Not to be confused with pork butt (upper front shoulder), the Shoulder Arm Roast comes from the lower front shoulder, offering a unique texture and depth of flavor perfect for roasting or slow cooking.
Raised With Care:
Sourced from trusted Pacific Northwest farms and ranches
Fed a natural, non-GMO diet of 35% red wheat, 35% barley, and 30% Austrian peas, No soy or corn in their feed
Enjoy a distinct, flavorful cut raised with integrity and care.
Ships within one-two weeks of ordering.
$32.99
Now save 7% on your order by selecting Local Pickup, located in Albany Oregon, at checkout!
91 in stock
| Weight | 3 lbs |
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Nicholas Bickford (verified owner) –
This roast is great. The bone has succulent marrow inside and can be used for broth or soup later. There is some juicy fat but plenty of solid chunks of protein.