Club Steak - Bone in NY (1 lb)

Also known as “Strip Steak”, this is a cut from the short loin. It consists of a muscle that does little work, the longissimus, making the meat particularly tender.

(0 customer reviews)

$16.99

8 in stock

Description

Also known as “Strip Steak”, this is a cut from the short loin. It consists of a muscle that does little work, the longissimus, making the meat particularly tender, although not as tender as the nearby psoas major or tenderloin. Fat content is moderate and it is a larger muscle, allowing cuts to be substantial in size. Approximately .75-1 lb.

Our beef is dry aged for 2 weeks.

Individual product orders are delivered in about 2 weeks.

Additional information

Weight 1 lbs

Reviews

  1. dean anello (verified owner)

    Excellent in every way

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