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Grass Fed & Finished Beef Brisket

Treat yourself to the ultimate meat feast

 

Who doesn’t love a good SLOOOW SMOKED Brisket?!?! Do you wrap yours? We don’t! Cover that bad boy with your favorite rub or make your own. Our brisket is trimmed with just the right amount of fat left on- that means no waste! A brisket a month is a good rule of thumb.

 

Brisket is a cut of beef from the lower chest or breast of a cow, and is known for its rich, beefy flavor. It’s a tough cut of meat with lots of connective tissue because it comes from a well-exercised area of the cow that supports a significant portion of its weight. Brisket is best cooked slowly at a low temperature to tenderize it, and is often used for smoking and barbecuing 

 

NO antibiotics
NO added hormones

$59.00$239.00

Now save 7% on your order by selecting Local Pickup, located in Albany Oregon, at checkout!

Description

GRASS FED & FINISHED – Grass fed & finished are pasture raised and only eat grass, grass hay and alfalfa hay. No grain. No antibiotics or hormones ever. Choice -prime. Lowest Cost. Healthier and better tasting than commercial grass fed beef.

GRASS FED & GRAIN FINISHED – Grass fed pasture raised and finished on a Soy free 100% vegetarian feed for 120 days for superior marbling, tenderness and flavor! No antibiotics or hormones ever. Prime +, we’d Healthier and far better tasting than commercial grain fed beef.

Additional information

Weight 3 lbs
Which kind of beef?

Grass Finished, Grain Finished

Beef Brisket Options

10-11 lbs, 11-12 lbs, 12-13 lbs, 13-14 lbs, 14-15 lbs, 3-4 lbs, 4-5 lbs, 5-6 lbs, 6-7 lbs, 7-8 lbs, 8-9 lbs, 9-10 lbs

2 reviews for Grass Fed & Finished Beef Brisket

  1. omar e vargas (verified owner)

    Great looking cut of brisket. Uber fresh!

  2. Miriam Andersen (verified owner)

    I totally enjoyed this. Very fatty but tasted good

Only logged in customers who have purchased this product may leave a review.

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