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American Wagyu sampler

Discover the unparalleled flavor and tenderness of American Wagyu with this curated steak sampler. This box features four of our most popular cuts, each hand-selected for exceptional marbling and quality:

  • Rib Steak: Known for its rich flavor and generous marbling, the ribeye is a classic choice for steak lovers.
  • Top Sirloin: Leaner than the ribeye but still incredibly flavorful, the top sirloin offers a satisfyingly firm bite.
  • New York Strip: This boneless cut is prized for its tenderness and well-marbled center, perfect for grilling or pan-searing.
  • Tenderloin: The most tender cut of all, the tenderloin melts in your mouth with a buttery texture and delicate flavor.
What Makes American Wagyu Special?
American Wagyu beef is derived from Japanese Wagyu cattle, renowned for their superior genetics that produce intensely marbled meat. However, American Wagyu takes this a step further. Our Wagyu cattle are raised with a focus on:

  • Careful Breeding: We select only the finest bloodlines to ensure exceptional marbling and tenderness in every cut.
  • Extended Finishing: Our Wagyu cattle are grain-finished for a longer period, resulting in even richer marbling and flavor development.
  • Stress-Free Environment: We prioritize the well-being of our animals, providing them with ample space to roam and a calm environment to minimize stress.
This combination of genetics and meticulous raising practices produces beef with a buttery texture, unparalleled flavor, and a melt-in-your-mouth tenderness that you won’t find anywhere else.

What’s Included:
  • One (1) American Wagyu Rib Steak
  • One (1) American Wagyu Top Sirloin Steak
  • One (1) American Wagyu New York Strip Steak
  • One (1) American Wagyu Tenderloin Steak

$249.00

OREGON VALLEY FARM IS A FAMILY BUSINESS LOCATED IN BEAUTIFUL NW OREGON.

We sell affordable, high quality, grass fed & finished, antibiotic & hormone free beef, pork and chicken.

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